Good Leads To Good Leads To Good
Every bowl of granola, cereal or snack we make is delicious, wholesome and nutritious. That’s because we believe in the power of eating good food.
Our founder, William Keith Kellogg, believed in giving back. That’s why we give 10c from every box sold to good causes - like sustainable farming and breakfast clubs.
We believe that eating good, wholesome food and giving a little something back to the community goes a long way to making you feel good.
Dive Into Wholesome Granola
The W.K.Kellogg range is all wholesome, healthy and nutritious. So whatever delicious cereal, bar or granola you dive into, you know it’s going to be good.
No Added Sugar
Mouth-watering combinations of toasted oats and crunchy nuts or juicy fruits with no added sugar or artificial sweeteners.
Delicious clusters of baked wholegrains. A perfect plant based source of protein. Contains no palm oil or artificial flavours, and is suitable for vegans.
Our new kids cereal that was designed by kids for kids and the family. Little multi grain shapes containing fruit and vegetables and no added sugar.
We Believe In Plant Based Nutrition
Let's come together for food to champion heathy lifestyles through nutritious uplifting plant based foods. To never stop exploring innovating & improving to continue giving back to communities & the planet we borrow from with over 100 years of experience. - Will Keith Kellogg
Giving Back to the Community
In the spirit of the philanthropic values of W.K. Kellogg, the Kellogg Company founder for every pack of WK Kellogg cereals and snacks sold , Kellogg will use 10c/10p to support projects that provide breakfast for people in need, and projects that promote sustainable agriculture.
Since the WKK brand was launched in 2018 over €2million has been generated to help farmers in Spain and the UK grow rice and wheat in a more sustainable way, and to help charities and other NGO’s provide breakfast for children in Germany, France, Spain, the UK, Ireland, Sweden, Denmark and Italy.
What is the W.K. Kellogg Range?+
Kellogg’s W.K. Kellogg is a new range of delicious plant-powered cereals and granolas. Named after our founder William Keith Kellogg, the range is the fruit of our 100 years of experience transforming grains into tasty cereals. It introduces variants of new tasty and nutritious plant-based foods: no added sugar, organic and vegan.
How many products are there in the W.K Kellogg range?+
Supergrains Granola Cocoa, Cashew & Almonds
Supergrains Granola Cranberry, Sultana & Seeds
No Added Sugar Granola Apricot & Pumpkin Seed
No Added Sugar Granola Cashew, Coconut & Almond
Organic Wheats Raisin
What’s in the cereals?+
In the W.K Kellogg range, we’ve used a variety of different wholegrains like oats, wheat, barley and rye blended them with a range of ingredients like coconut to create a range with different flavours and textures. Some include nuts like almonds and cashews, as well as seeds such as chia, flax and sunflower seeds, and fruits such as apricots, cranberries and sultanas.
So, each cereal is deliciously different.
How did you create them?+
We asked our customers what they wanted, and what they didn’t want. The response was clear: people want cereals with a delicious combination of grains, nuts and seeds with no added sugar or artificial colours / flavourings.
So that’s exactly what we created.
Why are you launching the new range now?+
There’s an increasing demand for more natural choices at breakfast time. So, we felt it was the perfect time to launch a tasty new range of cereals with no added sugar, organic and vegan options.
What is plant-based?+
Plant-based eating is a diet based on foods derived from plants with fewer animal products such as meat. It is a term used to describe vegan, vegetarian and semi-vegetarian diets.
Plant-based eating helps to promote more sustainable nutrition, a single concept used to describe the overlap between sustainable food production and consumption of a nutritionally balanced diet - bringing together the desire for better overall outcomes across the whole food system - both for human health and for the ecosystems that people and food production depend on.
What does plant power mean?+
To us, plant power is a philosophy. Every grain of W.K.Kellogg is made with a plant-first mindset, and we carefully consider every single ingredient. Each box is free from artificial colours or flavours, and is packed with delicious, responsibly sourced ingredients.
What is the nutritional value of the range?+
The full ingredient list for each product of our range figures at the back of all packs, along with nutritional information.
Are they fortified?+
No, none of the variants in the W.K Kellogg range are fortified. They are all a source of naturally occurring magnesium.
Is this new cereal vegetarian/vegan?+
Yes, all are vegan in the UK and Ireland.
Why are you targeting one range at vegans and making the rest of your portfolio non-vegan?+
We recognise that consumers tastes are changing and that people want more choice at breakfast, such as organic and vegan, so these are areas we will continue to explore.
Why are some of your other cereals not vegan?+
In some foods, we use vegetarian Vitamin D, sourced from a non-vegan origin. So, some of our other cereals are unsuitable for anyone either currently on a vegan diet, adopting a vegan lifestyle or who choose products from non-animal sources.
Are they just full of sugar?+
When we created the W.K Kellogg range, we selected our ingredients very carefully whilst still offering variety in the range for different tastes. We have products with no added sugar and the sugar content starts as low as 2.4g per 100g / 1g per serving.
Does the W.K. Kellogg range contain artificial flavours and colours?+
No. We recognise that this is something that people want less of, so none of the products in the W.K Kellogg range contain artificial colours or flavours.
Does this cereal contain palm oil?+
No, none of the variants of W.K. Kellogg contain palm oil. We made the whole range without using palm oil as we know this is something people want less of in their food.
Is this food made from Genetically Modified Ingredients?+
No. None of the food made and distributed by Kellogg’s in Europe contains ingredients derived from GMO.
How recyclable is your packaging?+
Since 1906, the paperboard of our cereal boxes has been recycled and today over a lot of our food packaging comes from recycled content.
The outer cardboard of the W.K. Kellogg box is made from recycled materials and is recyclable, however the inner liner bag is made from PE (polyethylene) and is only recyclable in specialist locations.
How much funding is being raised through the sale of WKK products?+
The WKK range will raise $1.2m (€1,000,000) to support projects that promote sustainable agriculture and provide breakfast for those in need in Europe.
W.K.Kellogg No Added Sugar Granolas, Super Grains Granolas & Wheats: ≥15% RI magnesium; WKK Plant Protein Crunch & WKK by Kids: ≥15% RI phosphorus; and WKK No Added Sugar Bars: ≥15% RI manganese contributing to normal energy-yielding metabolism. Enjoy as part of a varied, balanced diet and healthy lifestyle. No Added Sugar variants contain naturally occurring sugars.
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